Your facility can produce more than it does today.
Most facilities perform well below their full potential. The cause is rarely one thing. It's how cultivation, post-harvest, and your team connect. We find what is limiting your numbers and build a system your team runs and your company owns.
What holds most facilities back
Outdated methods can't match the yield and quality of top performers.
Grower turnover means one system after another, and none of them compete at the highest level.
Gaps in the system add risk from pests, disease, and underperforming genetics.
Inconsistent harvests and potency drift erode customer trust. The brand takes a hit, sales dip, and inventory builds.
One fully integrated system, from choosing genetics through the cure.
A cultivation system built for maximum yield and quality. A curing system that protects that quality on the way to the customer. And a training system that keeps turnover from setting your grow back. A team that's supported and well trained stays loyal, and if someone does leave, the system stays. Your IP doesn't walk out the door with your head grower.
PERFORMANCE PAYS DIVIDENDS
Every 10 grams per square foot is worth $1.7 million a year.
On 10,000 sq ft of canopy, at the estimated wholesale price of a packaged eighth.
Estimated at $2.95 a gram ($10.30 an eighth): the Headset retail average for June 2026, minus a typical 50% dispensary margin (Northstar Financial). Assumes 5.8 harvests a year. Better flower sells for more.
100+ g/sq ft per harvest at multiple commercial facilities · 28 years growing in 13 markets · 29 Cannabis Cups
Free facility assessment and consultation. Bring your numbers. In 30 minutes, you'll know what your gap is worth, what's most likely causing it, and what it would take to fix, whether you work with us or not.
A new head grower shouldn't mean starting over.
Your rent, power, and payroll stay the same whether you pull 60 grams a foot or 100. With our system, every new hire learns your company's way of growing, and new ideas get tested against your numbers before they change anything.
More of every harvest sells as eighths and ounces.
Our Post-Harvest OS is a drying, trimming, and curing process that protects quality, so less of your harvest ends up as trim.
You grow more in the same rooms.
Our Cultivation OS gives you written steps for every room, plus the feed, water, and growing-mix recipes that have taken commercial facilities past 100 grams per square foot.
Your results stop depending on one person.
With the Loop Method Training System, your managers learn the system and teach it. When someone leaves, the next person follows the same steps.
Grow more. Pack more. Earn more.
How it works
Start with your numbers. Bring recent harvest results, packable flower, production costs, and sales goals to a 30-minute call. We'll discuss where the gap appears to be and what needs a closer look.
Find the constraint. We review the facility's cultivation, post-harvest process, and team practices to identify what is limiting saleable output, quality, or margin. You get a prioritized plan before implementation begins.
Improve the process and train the team. We put the changes into practice with your managers, document what works, and measure results across harvests. New growers learn the established process, so progress doesn't leave with one person.
What is your yield gap worth?
Compare your yield with 100 g/sq ft per harvest, in product and in dollars. Enter your own numbers, including your selling price.
| Yield (g/sq ft) |
Grams missed, per harvest | Grams missed, per year | Sales missed, per year |
|---|
A quick snapshot, not a forecast. Sales use the price per gram above. Flower that sells above the industry average is worth more. Yield is dried flower before grading, and your real numbers come out of a facility review.